Monsieur Truffe first opened its doors in Melbournes’ Prahran Market back in 2006, as a one-man operation with a simple selection.
Fast forward to present day and they offer a huge range of bars and delights suitable for vegan and gluten-free diets, all whilst not compromising on quality or flavour. Monsieur Truffe, uses organic ingredients, and environmentally-friendly packaging. Using recycled paper, and wrapping everything the old-fashioned way, by hand.
“Monsieur Truffe is committed to sharing their artisinal approach to chocolate-making with their community”
Weight: 80g | Cocoa: 71% | Maker Country: Australia